average rating
prep time: 40 min.
total time: 1 hr. 30 min.
ingredients
½ cup granulated sugar
½ cup packed brown sugar
½ cup creamy peanut butter
¼ cup shortening
1 egg
1 ½ cup Gold Medal® All-Purpose Flour
¾ teaspoon baking soda
½ teaspoon baking powder granulated sugar
3 dozen Hershey’s Kisses® Milk Chocolates unwrapped
directions
Heat oven to 375° F
Stir together ½ cup granulated sugar, brown sugar, peanut butter, butter, shortening and egg
Stir in flour, baking soda and baking powder
Shape dough into 1-inch balls and roll them in granulated sugar to coat
Place dough balls about 2 inches apart on ungreased cookie sheet
Bake 8-10 minutes or until edges are light brown
Press 1 chocolate Kiss firmly into each cookie immediately
Cook on wire rack
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